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Too busy to spend time in the kitchen? Why not let us prepare some of our great tasting home-style baking for you fresh from the oven to help you celebrate in style during the Christmas/New Year holiday period. We use traditional European recipes handed down from generation to generation and when necessary we adapt them to meet your particular dietary requirements
This year we have an assortment of great tasting new recipes for your enjoyment. Call Carol now to secure your order. Don't delay, its our busiest time of the year and our books are filling quickly.
Traditional Annzac biscuits without coconut. 24 egg free biscuits
A thick biscuit-like shortcake base covered with a thin layer of freshly grated apple thickly sprinkled with a sweet crumble topping. Great as a dessert or for special occasions. May be frozen.
A moist, light textured dark fruitcake delicately flavoured with sweet sherry. An old fashioned family recipe used as an alternative Christmas and Special Occasion Cake. Keeps well under refrigeration, and can be baked at the last minute.
With its moist light texture, our Homemade Double Chocolate Delight flavour is the best chocolate cake ever - delicious to the last crumb!
Because of its versatility the Double Chocolate Delight recipe is our most popular chocolate cake for decorating. Lighter than a mud cake, it has a universal appeal to adults and children alike and can be enjoyed by all. Ideal to serve sliced with coffee, layered and iced with a dark chocolate ganache and decorated in the style of your choice it becomes a wonderful dessert cake. If you are looking for something different this one is for you! Prices start at $75 for a simple 25cm round or $120 for a large 28cm round cake iced with chocolate ganache, suitable for afternoon tea.Layering and decorations are extra. Depending on the degree of layering and its presentation the one demonstrated will cost between $85 and $130.
Free of gluten, dairy and nuts, vegetable oil replaces butter in this recipe which is light, but moist and full of flavour. You'll have to taste this cake to belive its "depth".
Our Homemade Gluten Free Dark fruit cakes keep well and are suitable for any occasion. They feature soy flour, rice cereal and maize cornflour and have a similar look and taste to the traditional dark fruit Christmas cakes. Packed with dried fruit, glace cherries and either wallnuts or almonds they have a lovely spicy flavour enhanced by the addition of sweet sherry. With good keeping qualities our gluten-free dark fruitcakes are also suitable for freezing.
Yet another successful adaptation from the 'regular' recipe our Homemade Gluten-free Dark Chocolate Mudcake is equally as tasty. Its dark, rich and yummy and comes iced with a shiny chocolate ganache. An adult cake flavoured with coffee and kahalua it's very rich and a little goes a long way. Popular for weddings and special occasions
This decadent, rich slice will be a big hit with children and adults alike. It combines sweetened condensed milk, butter, dark chocolate, Arnott's rice cookies, roasted peanuts and sultanas. It can be a little sticky, but has a great flavour.
A family favourite which features a base of crushed gluten free cornflakes covered with a tangy, sweet, creamy filling, and topped with a soft lightly browned meringue. A truly old fashioned recipe which can be enjoyed by all the family. WARNINGS: 1. This recipe contains uncooked egg but we can substitute the filling if desired. 2. While we stabilise our meringue, it can "weep" during periods of humid weather.
Free of gluten, dairy and nuts, vegetable oil replaces butter in this recipe which is light, but moist and full of flavour. You'll have to taste this cake to belive its "depth". More suitable as a dessert than a cake
A gluten free pastry base is covered with thiny sliced pear halves and topped with an almond filling. Simple but tasty!
An old perennial recipe which has been adapted for the coeliac. The pastry base combines maize cornflour, rice flour, soy flour, butter and egg, spread with raspberry jam and topped with a sweet coconut topping.
A beautiful old fashioned pudding moist but light with a sponge-like texture. Not to sweet, our golden syrup pudding contains no eggs or fruit. Be sure to specify if you require the vegan or dairy free versions of this pudding. Large pudding steamed in a 9 cup pudding steamer.
Dark, moist, one taste and you'll be "hooked"! Keeps well. Great Christmas gift, ideal corporate gifts. They can be packaged, iced to suit your particular requirements. Hurry orders are filling up fast! Prices start at $40 and can range to $180 for decorated cakes.
Great tasting scones delivered hot or warm to nearby locations. Price includes strawberry jam and whipped fresh cream packaged seperately. Plastic spoons, knives and serviettes provided. Please specify if you require non dairy, or vegan versions of our freshly baked homemade scones. Minimum order 12 scones.
With just a hint of honey to keep it moist this old fashioned honey sponge is a family favourite not to be missed. Don't be fooled into thinking this is the spicy honey sponge because its not - its simply a plain sponge flavoured with honey. Two sponges sandwiched together with sweetened whipped cream, or if you prefer, a mock cream which keeps a little longer. This one is a family favourite.
Our kilijoule reduced fruit cake is moist and dark with a fabulous flavour. Stewed apple combines with monounsaturated margarine, mixed fruit and a blend of spices to make this tasty alternative. Without loss of flavour, their kilogjoule count is almost half that of the traditional Christmas Cake. 20cm square
Our moist, dark kilojoule-reduced Christmas Puddings are in a class of their own! With only almost half the kilojoule count of the traditional puddings you won't be dissapointed. Diabetic friendly, yet packed with mixed fruit and freshly stewed apple, the addition of sweet sherry and spices means this pudding is full of flavour. Highly recommended by our return customers
Combines grated carrot and apple, dried apricots and fruit juices for a healthy egg free alternative. May also be made as a vegan loaf - but be sure to specify when you order. (12 generous slices buttered ready to eat).
Not too sweet and packed with goodness our Raspberry Muffins keep well and may be re-heated. Price includes butter as well as plastic knives and serviettes for serving. Minimum order 12.
You won't believe that a cake without butter, shortening, added sugar or artifical sweetner can taste so good. (For a vegan friendly version it can also be made without eggs if required - please be sure to specify when you order). This very moist fruitcake relies on canned unsweetened crushed pineapple and dried fruit for flavour and sweetness. Made with wholemeal flour it is very satisfying. Highly recommended by our regular customers.
Yes its the old fashioned marshmallow slice just like grandma used to bake. It combines a biscuit base topped with raspberry jam and a thick coating of pink marshmallow dusted with coconut. Baked in a 20cm square tin. Keeps well for at least a week.
Yes that's right they have no added sugar at all, and rely on the dried fruit for sweetness. With only half the butter and eggs of the traditional recipe this one is ideal for diabetics or if we replace the butter with monounsurated canola oil, its ideal for those looking to reduce their saturated fat intake. Don't forget to specify your requirements when you order. 20cm round.
Can you believe a great tasting steamed Christmas Pudding with no added sugar? This pudding relies on mixed dried fruits for sweetness. Ideal for diabetics it is made with monounsaturated canola oil, and with only half the eggs of the traditional recipe, its also ideal for those looking to reduce their saturated fat intake. Can be made without eggs, but please be sure to specify your requirements when you order.
A very rich butter biscuit (soft not crunchy) sandwiched together with apricot jam. 20 biscuits yummy!!!
Full of flavour and beautifully moist due to being steeped with orange syrup while they are hot from the oven. We are told these are the cupcake to die for. Why not try to see for yourself? Minimum order 12.
Another of our family favourites that just happens to be gluten free. It relies on almond meal, dessicated coconut and rice flour for its beautiful texture. Once cooked,a tangy a home made orange syrup is poured over the cake to add extra flavour and make it beautifully moist. Looks good, great flavour and very popular. 21cm baba tin, serves 8.
Our pumpkin fruitcake, made from organic ingredients, complies with the principles of the Gawler Foundation's Healing Cancer Diet. This flavoursome truly light fruitcake is both moist and satisfying. Baked in a 14cm x 21cm glass loaf pan.
This recipe from the Gawler Foundation's cook book combines all natural organic products (bananas, fruit and breadcrumbs) to make a tasty, satisfying fruit pudding.With no added sugar, wheat-free, gluten free, egg free and dairy free it is suitable for cancer patients following the Gawler Foundation's cancer diet. Steamed in large glass pudding basin.
Similar to the Custart Apple Slice, but incorporating sliced stewed peaches and a sprinkling of cinnamon and brown sugar. Economical - less than $2 per slice. Popular! 16 slices.
A plain butter cake with a tangy pineapple, coconut, honey and butter topping. Moist and moreish, it's a personal favourite.
Traditional light sponge recipe either served as a slab cake topped with whipped cream and fruit in season, or sandwiched with apricot jam and whipped cream. Depending on your choice of fillings, lactose and low fat versions are available.
Freshly baked old fashioned home made scones delivered to your door with butter, freshly sliced tomato and cheese packed separately. Knives and serviettes provided. Minimum order 12.
An old fashioned favourite similar to a rock cake, but with a lighter, more cake-like texture inside. They contain a sprinkling of sultanas. We'll slice and butter them for you if you wish. Minimum order of 12.
If you're looking for a spicy sponge similar to those in baker's shops then this is for you. Compared to a normal sponge its full of flavour. Two sponges sandwiched together with sweetened whipped cream, or mock cream if you prefer. Depending on your choice of filling we can also provide you with a lactose/dairy free version, and a low fat version.
Deliciously moist puddings packed with plump dried fruits and flavoured with sweet sherry, they are made from an old family recipe which has been handed down from generation to generation. Choose from Mixed Fruit, Date or Raisin. Price: (2kg) Large $50; (1kg) Medium $30
This has to be the ultimate egg-free and non dairy steamed pudding. Despite having no eggs it has all the elements of a moist spiced honey fluff sponge. Does not contain fruit.
All natural, healthy, heavy, moist ring cake packed with dried fruits, and grated fresh fruit and vegetables. No added sugar. Organic version available.
A beautiful old fashioned pudding moist but light with a sponge-like texture. Spiced with ginger our treacle pudding contains no eggs or fruit.(We can substitute mixed spice or spice of your choice if you prefer). Be sure to specify if you require the vegan or lactose free versions of this pudding. Large steamed pudding
Moist, full of old fashioned flavour and goodness, you will taste the difference. Iced with your choice of vanilla cream cheese frosting or dark chocolate ganache. Minimum order 12.
The perfect recipe - light, moist and tasty our vegan chocolate cake can be enjoyed by all and has quickly become a family favourite. Iced with non-dairy fluffy "butter cream", chocolate frosting or chocolate ganache the choice is yours. Highly recommended.
Walnuts and Hazelnuts replace the fruit in this pudding to provide a tasty Christmas alternative. Low fat reduced cream helps to reduce the kilojoules. Medium Steamed Pudding